{"title":"La Cabane","description":"\u003cp\u003esecondhand bookstore pop up at la cabane wine cellar, 97 hollywood road \/  9 shin hing street, central. also accepting secondhand book donations. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"the-italian-baker-revised-the-classic-tastes-of-the-italian-countryside-its-breads-pizza-focaccia-cakes-pastries-and-cookies-a-baking-book","title":"The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]","description":"\u003cp\u003eWINNER OF THE IACP AWARD • This classic tome of Italian baking covers everything from breadsticks and cornetti to focaccia, tarts, pastries, and more—now updated with stunning photography, new recipes, and comprehensive tips and tricks.\u003c\/p\u003e\u003cp\u003e“The Italian Baker takes you deep into the mind and heart of the Italian spirit.”—Peter Reinhart, author of The Bread Baker’s Apprentice and Peter Reinhart’s Artisan Breads Every Day\u003c\/p\u003e\u003cp\u003eCarol Field introduces artisanal doughs and techniques used by generations of Italian bakers. Every city and hill town has its own unique baking traditions, and Field spent more than two years traversing Italy to capture the regional and local specialties, adapting them through rigorous testing in her own kitchen.\u003c\/p\u003e\u003cp\u003eField’s authentic recipes are a revelation for anyone seeking the true Italian experience. Here’s a chance to make golden Altamura bread from Puglia, chewy porous loaves from Como, rosemary bread sprinkled with coarse sea salt, dark ryes from the north, simple breads studded with toasted walnuts, succulent fig bread, and Sicilian loaves topped with sesame seeds.\u003c\/p\u003e\u003cp\u003eOne of the most revered baking books of all time, The Italian Baker is a landmark work that continues to be a must-have for every serious baker.\u003c\/p\u003e","brand":"gentle books","offers":[{"title":"Default Title","offer_id":45412554834057,"sku":"9781607741060","price":80.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/9289\/1785\/files\/9781607741060.jpg?v=1774078338"},{"product_id":"venezia-food-and-dreams","title":"Venezia: Food and Dreams","description":"\u003cp\u003eTo Tessa Kiros, Venice isn't just a place to visit, it is also a place to discover inspiring magical moments. She shares these special moments with foodies and fans in Venezia: Food and Dreams.\u003c\/p\u003e\u003cp\u003eThis stunning book is so much more than a cookbook. It's a personal journal, a travel guide, and a memoir about Tessa's love for Venice, Italy, and its special place in her heart--and palate.\u003c\/p\u003e\u003cp\u003eIn Venezia, cooks awake to 105 amazing recipes and 120 four-color photographs focusing on the fascinating city and its famous fare. Chapters include Eating in Venice, Essential Recipes, Cicchetti (small bites), Antipasti, Zuppa\/Pasta\/Gnocchi, Risotto, Secondi, Contorni (sides), and Dolce (sweet things).\u003c\/p\u003e\u003cp\u003e\"Venice is like when you hear a piece of music that scoops down into your soul, or notice a real tear getting ready to drop from the eye of an unlucky child. One of those rare moments when you grasp the magnificence of this world. Yes, Venice is one of those places.\" --Tessa Kiros\u003c\/p\u003e","brand":"gentle books","offers":[{"title":"Default Title","offer_id":45412570398857,"sku":"9780740785160","price":80.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/9289\/1785\/files\/9780740785160.jpg?v=1774079762"}],"url":"https:\/\/thisisgentle.com\/collections\/la-cabane.oembed","provider":"gentle","version":"1.0","type":"link"}